Join us for our second seasonal natural dye workshop in collaboration with Seaweed Snack Shop!
In this series we’ll be exploring the tropical notes and beautiful compost colors of the Big Island, emphasizing the abundant connections between slow food and slow textiles. October’s workshop will focus on natural dye techniques using locally grown Rambutan. Each attendee will dye their own farmer’s market bag and experiment with a range of samples, all while holistically enjoying our Hilo Hues with rambutan-themed sips and snacks “to dye for!”